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Beer in Denmark

After a few days in Copenhagen, I can say that I’m absolutely amazed by the quantity of beer people drink here.

I learned during my tour of the Carlsberg brewery that historically the water was unsafe to drink here, so people drank beer instead. During the Renaissance, Danes began importing new foods from all over the world, but they were very salty, so the average person would drink upwards of ten liters of beer a day. As recently as the late 19th century, the daily beer ration per worker at the Carlsberg brewery was four liters per day. That’s over a gallon of beer per worker per day. What a perk!

Nowadays, they still drink quite heavily here. I saw people on the street drinking as early as 10 am. Kids hanging out by the harbor in the evening settled in with entire cases of beer. I assume they were sharing among several friends, but it’s still a lot of beer when you’re hanging out in a public place.

Being one to do as the Romans do, I had an early beer this morning before I boarded the train. I’m heading to Germany today. Does anyone know if they serve beer there?