In Paris, waiting for our flight to Montpellier
— I planned to write a brief status update as we took our seats on the flight from Detroit to Paris, but somehow we ended up in an AT&T dead zone, so I had no access to the internet. The flight was uneventful, other than a bit of turbulence leaving Detroit. Kathryn and I both got a reasonable amount of sleep. The food was edible, a feature of flying Air France. Dinner was chicken with a cream sauce served with polenta something or other.